2014 Fermoy Estate Chardonnay Half Yearly
90% Chardonnay; 6% Sauvignon Blanc; 4% Semillon
Pale golden yellow with green tints
Plentiful notes of grapefruit zest, ripe peach, toasted cashew nuts and complexing oak spice
Elegant and integrated, the palate shows rich lemon curd, stone fruit fleshiness, toasted nuts and vanillan oak spice. A lemon citrus acid line provides structure and length
100% barrel fermented and matured for 8 months in a combination of new and 1&2-year old French oak barriques
Ready for immediate drinking and will continue to drink well over the next 5-6 years.
Alcohol volume: 13.2%
Acidity: pH 3.23; TA 7.5g/L
Residual Sugar: 2.0g/L
- 95pts – James Halliday Wine Companion.